Turkey Sausage, Swiss, and Spinach Breakfast Sandwich
Bettina Applewhite https://www.biteswithapplewhite.com/post/turkey-sausage-swiss-and-spinach-breakfast-sandwich
Prep Time 10 minutes mins
Cook Time 8 minutes mins
10 minutes mins
- ½ Ib Turkey breakfast sausage
- 4 cups Baby spinach
- 1 tbsp Olive Oil
- 1 clove Garlic, minced
- 4 slices of low-fat Swiss cheese
- 4 Bagels, toasted
Form 4 patties out of the turkey sausage. Cook over medium heat until cooked thoroughly cooked through flipping halfway through. Once cooked, add a slice of cheese on each patty to melt. Once slightly melted, remove from heat. Set aside.
In a separate pan, heat 1 Tbsp Olive oil. Add in minced garlic and sauté about 30 seconds. Add in spinach and cook about 5 minutes over low heat until wilted. Stir frequently. Once cooked set aside.
Assemble sandwiches by topping bottom toasted bagel with 2 - 3 Tbsp of cooked spinach, cooked turkey sausage and melted cheese. Top with other half of the bagel and enjoy!
To make-ahead, cook sausage and spinach. Reheat sausage, cheese, and spinach while toasting bagel. Assemble and enjoy.
