Newsletter Archive

A reminder to everyone of our BC Lions Gravy Bowl collaboration, our giftcard competition closing date, and a new tasty recipe from Chef Alessandro Vianello

Revealing the first installment of our Chef Series, check out this Thanksgiving leftover Turkey recipe inspired by Chef Alessandro Vianello.

The 22nd instalment of the BC Egg and BC Turkey Golf Tournament took place this month. With over $300,000 raised, BC Turkey extends our heartfelt appreciation to the generous spirit of the players, sponsors, farmers, industry partners and volunteers.

You have likely seen protein packaging in almost every supermarket aisle over the past number of months. What is behind the protein craze, and how sure can we be of some protein sources?

Welcome to the BC Turkey newsletter, which informs you of all ongoing developments related to BC Turkey and its associated partners.