Over 70 Years of BC Turkey

For over 70 years, the turkey industry in BC has worked together to provide consumers with high quality turkey products.

Think Turkey!

Latest recipes include Turkey Katsu Burgers, Turkey Meatballs with Spinach and Feta, and Everyday Turkey Breast Roast!

Raising Healthy Birds

Our farmers prioritize excellent flock care and food safety. Learn about the measures we have in place to ensure the highest standards in turkey production.

Help Protect Your Flock from Avian Influenza

Highly Pathogenic Avian Influenza (HPAI) poses a significant risk to poultry flocks, including turkey. All BC turkey farmers are required to implement maximum biosecurity precautions.

Visit the Canadian Food Inspection Agency’s website to learn more. 

Looking for turkey recipes, tips for cooking, nutritional information and more?

Latest recipes include Turkey Katsu Burgers, Turkey Meatballs with Spinach and Feta, and Everyday Turkey Breast Roast!

Turkey by the Numbers

Turkey is much more than just a bird on your table at Thanksgiving or Christmas. Our farmers raise turkeys all year round and contribute to their communities in many ways. Here are just a few of the annual facts and figures behind BC Turkey.

Million Servings of Turkey

Turkeys Raised

Registered Farmers

in Charitable Donations*

*Donations are raised in collaboration with BC Egg at our Annual Charity Golf Tournament